Traditional Pub Fare

Traditional Pub Fare

Fish and Chips

Atlantic cod golden fried in our homemade beer batter

One piece $13.25
Two pieces $17.25

Bangers and Mash $17.25

British style bangers with sautéed onions and home-made mash, smothered in gravy, served with veggies.

Liver and Onions $17.25

Tender beef liver, crispy bacon, sautéed onions, covered in gravy, your choice of mash or fries, served with veggies.

Salisbury Steak $17.25

Seasoned beef patty with sautéed mushrooms and onions in hearty gravy, served with veggies.

Steak Sandwich  $14.25

Charbroiled 6oz sirloin steak.

Add garlic shrimp. $5.25
Add garlic mushrooms. $3.25

Chicken Tenders $13.25

Chicken breast filets with plum sauce.

Shepherd’s Pie $16.25

Seasoned ground beef and vegetables topped with mashed potato and gravy, and garlic toast.

Baked Lasagne $14.25

Italian meat sauce between layers of pasta baked with cheese, and garlic toast.

Add-ons:

Fries $3.25

House salad $4.25

Caesar salad $5.25

extra dressing/dip $1.25

gravy $1.25

PRICES MAY VARY DEPENDING ON AVAILABILITY AND MARKET VALUES

Prices DO NOT include GST